| Sautéed green beans |
| I even got my brother and my Dad to eat these green beans. Need I say more :) |
| Serves 4 |
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| Ingredients | Directions |
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1 Lb green beans Large frying pan 1 Tbsp butter or margarine 1 Tbsp oil |
Snap the ends of green beans and wash them. Set the pan on high on top of the stove. Melt butter and oil until bubbly. Add green beans and sauté on high stirring occasionally until browned (about 5-10 minutes). |